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Miso Mushroom Pasta
MISO MUSHROOM PASTA
Miso Delight in 3 Steps
Make a simple, buttery pasta dish in minutes with Miso & Easy.
Ingredients
2 Tbsp. Miso & Easy
11 oz. assorted mushroom varieties (such as Shiitake, Shimeji, Enoki, or King trumpet)
7 oz. spaghetti
1 to 2 Tbsp. butter
Glaze:
mirin
Light-colored (Usukuchi) soy sauce
4 cheese cloths (1-sq.-ft. size)
Directions
01 Boil spaghetti.
02Cook all the mushroom or any vegetable you like in butter, then add Miso & Easy.
03Mix the spaghetti and mushroom!
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